Everyone enjoys a little home cooking whether that means going over to Grandma's house after church or getting a few friendly calls from an official on your home court.
While I do love a quick, easy fast food meal, I do enjoy "cooking" every once in a while as well. I don't want to mislead anyone though. I'm no gourmet chef, but I know how to follow a recipe as they say. That doesn't guarantee that the meal will turn out like it is supposed to, but I try.
First off, you have to set yourself up for success. When I look for a recipe, I try only to use the simplest, yet most delicious ones. I'm talking the least amount of mixing and stirring and work on my end, while producing a feast worthy of a king, or at least a fat kid like me.
I believe that I have found the ultimate recipe for such a dream, or rather my wife found it on like a million different Pinterest things. This recipe involves a crockpot, pork chops (which I absolutely love), cream of chicken, and dry ranch seasoning. I'm not claiming this to be the most delicious meal ever created, but I've made this about three or four times so far and it's every bit of fantastic. It is a solid go-to whenever my family is looking an easy meal and we don't want fast food.
Here's how the process has evolved since I began preparing this meal: